FINA10035 Still Life: Nature Morte

University of Melbourne · Level 1 · 12.5 points · Runs in 2026: Semester 1, Semester 2.

Is FINA10035 hard?

FINA10035: About average. Makes it easier: No final exam, First-year subject. Makes it harder: 1 other hurdle task. The easier and harder points roughly balance out. No student reviews yet — based on the Handbook only.

What you learn

Draw and paint still life online, from close observation of everyday objects to finished works, with the genre's history alongside.

After it you can

What you need first

None

How it’s assessed

Assignments 25%, Projects 75%, Participation 0%

Student reviews and ratings

No student reviews yet — be the first to rate it.

Taken this subject? Rate it anonymously (difficulty, workload, marking, would you recommend it) and leave a tip for next year's students. Rate FINA10035

Quick answers

When is FINA10035 offered?
Runs in 2026: Semester 1, Semester 2.
What do I need before taking FINA10035?
No prerequisites.
Does FINA10035 have a final exam?
No, there is no final exam. Assessment: Assignments 25%, Projects 75%, Participation 0%.
How many class hours a week does FINA10035 have?
3 h a week in class
Can I take FINA10035 as breadth?
Yes, for: Bachelor of Arts, Bachelor of Biomedicine, Bachelor of Commerce, Bachelor of Design, Bachelor of Fine Arts (Acting), Bachelor of Fine Arts (Animation), Bachelor of Fine Arts (Dance), Bachelor of Fine Arts (Film and Television), Bachelor of Fine Arts (Music Theatre), Bachelor of Fine Arts (Production), Bachelor of Fine Arts (Screenwriting), Bachelor of Fine Arts (Theatre), Bachelor of Music, Bachelor of Science.
Can I rate FINA10035?
Yes. If you've taken it, rate it anonymously on this page (difficulty, workload, marking, would you recommend it) and leave a tip for next year's students. Averages show once 3 students have rated it; tips are checked before they appear.

Source: University of Melbourne Handbook 2026

Always confirm in the official Handbook.

PickMySubjects is a free, unofficial planner made by a UniMelb graduate.